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Sous Chef
The Pavilions Bali
About this position
THE PAVILIONS BALI, a luxury boutique property in Sanur, is looking at growing its exceptional team.
- We are hiring for candidates with excellent customer service skills, able to multitask and grow in a dynamic and hands-on work environment.
- Proven success in a similar role and resort environment mandatory
- Candidates must be based in Bali and have superior command of English and Bahasa.
Experience/Qualifications
SOUS CHEF/KITCHEN CHEF
- A culinary all-rounder with strong leadership skills, able to guide and develop a small team
- Creative and hands-on individual, proficient in menu creation and presentation
- Keen eye for detail, maintains highest standards of cleanliness of all working areas
- Excellent communication and training competencies
- Passion for good food, local ingredients and a quality customer experience
Sous Chef
Position for
indonesian
Application closing date
31 December 2025
Contact person
Deviari Dharma
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